Would you like a completely unexpected gastronomic experience in the historic centre of Prague? Czech cuisine as it is cooked by few in the Czech Republic is served by Michelin-starred chef Radek Kašpárek at 420 Restaurant.
When you walk into the renovated atrium of the House of the Red Fox on Old Town Square, directly opposite the Astronomical clock, you will see the illuminated statue of Jan Nepomucký. Porcelain birds hang from the ceiling, and a gastronomic show takes place on the plates, presenting Czech cuisine as playful and extremely tasty. And the desserts!
In addition, there's a grocery store in the 12th-century Gothic vaulted cellar. They bake pastries and make their own sausages daily. And why 420 in the name of the restaurant? It's a telephone area code for the Czech Republic.
In addition to the bombastic menu, which experts rate with the highest marks, 420 Restaurant offers the best of Czech and Moravian wines.
Radek Kašpárek also runs the Field restaurant in Prague, which still holds a Michelin star. He takes inspiration from Scandinavia and emphasises the straightforward presentation of ingredients and dishes.
In addition, there's a grocery store in the 12th-century Gothic vaulted cellar. They bake pastries and make their own sausages daily. And why 420 in the name of the restaurant? It's a telephone area code for the Czech Republic.
In addition to the bombastic menu, which experts rate with the highest marks, 420 Restaurant offers the best of Czech and Moravian wines.
Radek Kašpárek also runs the Field restaurant in Prague, which still holds a Michelin star. He takes inspiration from Scandinavia and emphasises the straightforward presentation of ingredients and dishes.
Address
420 Restaurant
Staroměstské náměstí 480/24
110 00 Praha 1
Staroměstské náměstí 480/24
110 00 Praha 1
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